Ask just about anyone that has witnessed a family member/friend/co-worker’s health transformation–or they’ve seen documentaries like Forks Over Knives, Food Choices, and Eating You Alive–what keeps them from switching to a plant-based diet, and one of the most common answers is going to be, “I just don’t have time to cook all those complicated recipes.”
Contrary to popular belief, eating healthy plant-based meals does not have to be difficult at all. There are many simple plant-based dinner recipes that can be made in just a few minutes. Checkout these easy plant-based recipes!
These Vegan Pie Crusts can be made in minutes and will be ready to use with your favorite pie recipes! The 3 options include a graham cracker crust, a date crust, and even a chocolate version. All of them are vegan and oil-free, and two are actually gluten-free as well.
This Vegan Yogurt Recipe is creamy and delicious and can be ready in only 5-minutes flat! It is perfect for breakfast, snacks, or simply dolloping on desserts or waffles.
Making gravy doesn’t get any simpler than this Easy Vegan Gravy in 10-Minutes. Ladle it over mashed potatoes, mushroom roast, pasta, biscuits, and on everything else you can think of.
This easy Black Bean and Corn Salsa is a colorful delight and perfect for serving as an appetizer, side dish, or a snack on game day!
Homemade Vegan Ranch is SO much better than anything you could ever buy, and it’s tremendously better for you!