Recipe from Kim Campbell with PlantPure Nation You won’t miss a traditional nacho sauce after you try this recipe, especially since it’s so easy to make. We like to keep a container of this in the refrigerator so it’ always on hand for topping baked potatoes, tacos, pizza, or tortilla chips. Print Spicy Nacho Sauce […]
This oil-free Roasted Red Pepper Humus requires only a handful of ingredients and a few minutes to make. If you have 10 minutes and a blender or food processor, you’ve got a delicious healthy snack.
This low-fat spread is delicious on sandwiches or served with fresh vegetables and pita bread. It’s satisfying and light.
Used as a sauce over noodles, dipping sauce with wraps, or as a salad dressing, this simple creamy peanut sauce can be made low-fat by using PB2 or with natural peanut butter.
This chili bean dip is a flavorful and creamy punch of protein and nutrients! Serve with baked corn chips or veggies for a terrific appetizer or snack. Click here for the 2-minute video showing how simple it is to make this delicious dip.