My favorite way to Cook Acorn Squash is to bake it whole in the oven. The main reason I like this method is that it’s super easy, and I don’t have to cut through the tough skin try to scoop out the seeds while it is raw and harder to handle.
Healthy meals just don’t get any easier than with these easy veggie wraps layered with hummus or mayo and piled high with fresh veggies like lettuce, spinach, carrots, cucumbers, and anything else you can think of.
This naturally sweet vegan sweet potato soup is bursting with flavor! It’s smooth and creamy and has chunks of soft sweet potato flavored with rich smoked paprika.
Three ingredients and a blender are all you need to make this refreshing mango ice cream recipe. The simplicity of homemade nice cream makes it an excellent option for a healthy treat you can feel good about serving.
If you’re looking for an easy vegan breakfast that will hold you for hours, look no further! In only 10-minutes, you can have an oil-free waffle potato!