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Terri Edwards

Food for Life instructor with Physicians Committee for Responsible Medicine. Plant-Based Certification from e-Cornell, T Colin Campbell Center for Nutrition Studies. Culinary Medicine public speaker. Read More…

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Cooking Demos

Speaking Engagements

“Terri Edwards is the ideal nutrition speaker! She combines her personal journey with her new passion to create a compelling story that is sure to captivate any audience.”-The Joe R. Utley Heart Resource Center of Spartanburg Regional Healthcare System, SC

Dr. T. Colin Campbell

Terri worked along side T. Colin Campbell, PhD, author of The China Study, and his family at the Global Roots, Plant-Based Cooking Summit in 2016

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