Recipe from Kim Campbell with PlantPure Nation You won’t miss a traditional nacho sauce after you try this recipe, especially since it’s so easy to make. We like to keep a container of this in the refrigerator so it’ always on hand for topping baked potatoes, tacos, pizza, or tortilla chips. Spicy Nacho Sauce Votes: […]
Incredibly moist and packed with grated carrots, this secretly healthier version of Glazed Vegan Carrot Cake guarantees you will never miss the extra calories. Made with banana, whole grain flour, and apple sauce there’s just something charmingly delectable about this culinary masterpiece.
This oil-free Roasted Red Pepper Humus requires only a handful of ingredients and a few minutes to make. If you have 10 minutes and a blender or food processor, you’ve got a delicious healthy snack.
Vegan Chili Cheese Fries are plant-strongly amazing! Crispy oil-free fries, topped with layers of tangy spicy chili and creamy vegan cheese sauce. The ultimate heart-healthy comfort food!
Spinach is a vitamin powerhouse, and this Creamy Spinach Spread offers a terrific punch of antioxidants and cancer-fighting nutrients. Serve on pita triangles, French bread, or veggies sticks.