• Skip to secondary menu
  • Skip to content
  • Skip to primary sidebar
  • Skip to footer

EatPlant-Based.com

Plant-Based Recipes & Nutrition Information

Search this website

  • Home
    • PB Starter Kit
    • Plant-Based Diet Beginners Guides
  • Subscribe
  • Recipes
  • Popular Posts
    • Plant Based Starter Kit
    • Plant-Based Diet Beginners Guides
    • Health & Fitness
    • Healthy Living Randomness
    • Most Popular Recipes
    • Success Stories
    • Tips & Suggestions
  • Scientific Research
    • What is a Plant-Based Diet?
    • Books and Resources
    • Plant-Based Starter Kit
    • Top Plant-Based Doctors & Experts
  • Classes & Workshops
    • Online Learning Webinars
    • Upcoming Classes & Workshops
    • Book Food for Life Classes at Your Venue
    • Cancer Project
    • Diabetes Initiative
    • Employee Wellness
    • KickStart Your Health
    • Workshop Details
      • Workshop with Smoothie Demo
  • Services
    • Plant-Based Starter Kit
    • Online Learning Webinars
    • Book Food for Life Classes at Your Venue
    • Employee Wellness
    • Grocery Store Group Navigation Tours
    • Workshop with Cooking Demo & Samples
      • Workshop with Smoothie Demo
  • About
    • Contact Us
    • Press Page
    • Wall of Plant-Based Fame
    • Doctors Local That Support Whole Nutrition
    • Terri’s Journey
    • Recipe Sites I Love
    • Support Our Website
    • Find a Food for Life Instructor Near You
    • Legal Disclaimer
    • Affiliate Disclosure
    • Privacy Policy
  • Shop

pita

Hummus with Roasted Red Pepper

by 3 Comments

This oil-free Roasted Red Pepper Humus requires only a handful of ingredients and a few minutes to make. If you have 10 minutes and a blender or food processor, you’ve got a delicious healthy snack.

Share
Pin
+1
Tweet

Filed Under: 30-Minute or Less Recipes, Appetizers & Snacks, Dipping Sauces & Dressings, Easy Plant-Based Recipes, Plant-Based Diet Recipes for Beginners, Sandwiches & Spreads, Vegan Dips Tagged With: chickpeas, hummus, oil free, pita, red pepper hummus, red peppers, roasted red pepper hummus

Vegan Spinach Dip

by 5 Comments

Spinach is a vitamin powerhouse, and this Creamy Spinach Spread offers a terrific punch of antioxidants and cancer-fighting nutrients. Serve on pita triangles, French bread, or veggies sticks.

Share
Pin
+1
Tweet

Filed Under: 30-Minute or Less Recipes, Appetizers & Snacks, Cheese Recipes, Dipping Sauces & Dressings, Easy Plant-Based Recipes, Holiday Recipes, Plant-Based Diet Recipes for Beginners, Silken Tofu Recipes Tagged With: dip, pita, spinach, spinach dip, spinach spread, spread, tofu, vegan

Vegan Gyros with Tzatziki Sauce

by 12 Comments

These vegan gyros have two options–seasoned and baked seitan or grilled Portobello mushrooms. Either way, they make for a delicious hearty meal bursting with flavor!

Share
Pin
+1
Tweet

Filed Under: Main Dish Recipes, Seitan Recipes Tagged With: gyro, mushrooms, pita, Portobello, seitan, tzatziti sauce, vegan, vegan gyro

Primary Sidebar

Terri Edwards

Food for Life instructor with Physicians Committee for Responsible Medicine. Plant-Based Certification through eCornell Center for Nutrition Studies. Read More…

Follow Us

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • Twitter
  • YouTube

Footer

Plant-Based Starter Kits $27

Plant-Based Vegan Starter Kit $27 (plus tax & $4 shipping) The video above shows the contents that are included in Starter Kits. So you have made the big decision to take control of your health and join the whole food plant based lifestyle movement. Congratulations, you've just … read more about Whole Food Vegan Starter Kit

Cooking Demos

Speaking Engagements

“Terri Edwards is the ideal nutrition speaker! She combines her personal journey with her new passion to create a compelling story that is sure to captivate any audience.”-The Joe R. Utley Heart Resource Center of Spartanburg Regional Healthcare System, SC

Copyright © 2019 · Lifestyle Pro on Genesis Framework · WordPress · Log in