Detailed instructions, in-process photos, and my personal helpful tips can be found in the article above.Your Fruit Skewer Questions Answered:
Q: Which fruits work well for skewers? You’ll want to avoid fruits that turn brown quickly such as bananas, apples, and pears. Fruits that work well are firm hearty ones like grapes, pineapple, blueberries, strawberries, raspberries, kiwi, oranges, and melons.
Q: Can fruit skewers be made the night before? Yes! As long as there are no apples, bananas, pears, or other fruits that oxidize quickly. Store in an airtight container in the refrigerator.
Q: Do I need to soak the wooden skewers first? No, soaking is only required when grilling to prevent the sticks from burning.