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Terri Edwards

Terri Edwards is the blogger behind EatPlant-Based, a licensed Food for Life instructor with the Physicians Committee for Responsible Medicine, and a plant-based writer and content creator.
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Spring Recipes

chickpea tuna salad on a bed of fresh spinach and sliced tomatoes

Easy Chickpea Tuna Salad (No-Tuna)

2 veggie wraps stacked on top of each other on a wooden board with lettuce in background

Easy & Fresh Veggie Wraps

Chickpea Avocado Salad sandwich stacked on cutting board

Best Chickpea Avocado Salad

overhead shoto of vegan pasta primavera in country style plate with tomatoes

Veggie Pasta Primavera

3 fruit pies, blueberry, strawberry, peach

Easy No-Bake Fruit Pies

3 blue bowls filled with vanilla nice cream

3-Ingredient Vanilla Nice Cream

Popular Posts

vegan black bean burger on a bun with lettuce, tomato, and onion

Chipotle Vegan Black Bean Burgers

overhead of peanut sauce on platter surrounded by spring rolls

10-Minute Peanut Sauce

hash brown breakfast casserole on blue plate close up

Hash Brown Vegan Breakfast Casserole

vegan cheese sauce poured from white gravy boat into white bowl

Best Vegan Cheese Sauce

asian brown dish with miso sauce and spoon

Easy Miso Sauce for Everything

vegan chocolate mousse topped with strawberries and mint leaves

Vegan Chocolate Mousse

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Recipes
Spring
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