Cardiologist Reversing Heart Disease with Lifestyle Medicine

These Asian green beans are slightly crisp and full of flavor. They are a perfect vegan side dish and are a breeze to make in minutes!

This creamy, spreadable vegan butter requires only 6 simple ingredients and a blender. Spread it on toast, vegetables, baked potatoes, corn on the cob, and more! It also happens to be oil-free, dairy-free, nut-free, and gluten-free.

This sweet ginger sesame sauce has so many uses. I like to use it in stir-fries and even to just season a bowl of rice. It can even be used as a dipping sauce or marinade. More recently, I found out it makes a great salad dressing as well.

One of the healthiest, low-fat, and delicious vegan breakfast options out there is a big ole bowl of creamy steel-cut oatmeal. Change up the toppings to keep it new every single morning!

Grilling veggies is not only fun, but it’s also very healthy. And, grill marks always make food look absolutely delicious! That’s why I want to share these best-grilled veggie recipes with you.