It happens to all of us at some point. The people we care about go through a crisis–serious sickness or an extended stay in the hospital–and we want to do something to help. Taking a plant-based meal is a wonderful act of love and can be a catalyst for healing as well. There is even […]
Tips & Suggestions
How to Make Oat Flour & 10 Recipes
There is no need to spend a lot of money on oat flour when you likely already have everything needed in your own pantry to make it in less than 2-minutes. Prepare as much or little as needed without having to store extra bags of specialty flour that get used infrequently. Not that many years […]
What is Seitan: How to Cook & Recipes
You may have heard of the meat substitute seitan (pronouced ‘say-tan’)–but not the one your mamma warned you about. It can sometimes be found on restaurant menus and in health food grocery stores. But, my guess is that you’ve wondered what the heck IS seitan anyway? What is seitan Seitan is becoming more and more popular […]
Easy Vegan Tofu Recipes
Oftentimes, people have told me that they want to like tofu, but they just don’t know what to do with it. Contrary to popular belief, tofu is not scary. As a matter of fact, it’s pretty easy to cook with and can be made into just about anything including a wide variety of breakfast, lunch, […]
11 Simple Silken Tofu Recipes
Many people don’t realize that there are different types of tofu that can be used in a variety of different dishes. Firm and extra firm tofu do well in stir fries and baked tofu, while silken tofu is much softer and is best used in recipes for sauces and creamy desserts. Oftentimes, people have told […]
