I love the fresh taste of lemon and lime! It’s just something about the sweet and tangy explosion of flavor. This vegan key lime cake recipe keeps me coming back for more. Who says key lime has to be a pie? We all know key lime pie. I love pie too, but sometimes you just […]
If you like key lime pie you’re in luck, because that is exactly what this vegan Key Lime Sauce with Fruit Skewers taste like! Amazingly, it is a 3-ingredient recipe that can be made in about 5-minutes and is a heavenly plant-based snack. Kid-friendly too! Recently, I was teaching a plant-based nutrition and cooking class […]
Remember the chocolate oatmeal cookies you used to eat as a kid? Recently, I wanted some of those and decided to play around in the kitchen a bit. These vegan chocolate peanut butter cookies are what I came up with as a much healthier version. Of course the main ingredient is oats, and that’s about […]
Incredibly moist and packed with grated carrots, this secretly healthier version of Glazed Vegan Carrot Cake guarantees you will never miss the extra calories. Made with banana, whole grain flour, and apple sauce there’s just something charmingly delectable about this culinary masterpiece.
Homemade Tootsie Rolls require no baking and only 5 ingredients. The flavor experience is a mix between a tootsie roll and fudge. While candy-making can seem like an intimidating task, making your own homemade Tootsie Rolls is actually surprisingly easy. Recipe from Physicians Committee.