Recently, we were having Sunday brunch at my sister’s house after church, and I needed to come up with a healthy version of a hash brown casserole to take. This is the wonderfulness that ended up happening in my kitchen!
This oil and dairy-free version of the traditional American hash brown casserole came out delicious and hearty-healthy. With potatoes, onions, red bell peppers, Creamy Vegan Cheese Sauce, and smoked paprika, there is no skimping on taste. No artery-clogging butter and eggs either!
Everyone loved it, along with the Banana Oat Pancakes that I took as well. I came home with empty dishes which is always a good feeling.