Best Herbal Coffee Substitutes

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It’s a hot topic question–“Is coffee okay when following a healthy, plant-based lifestyle?” Here we share some of the Best Herbal Coffee Substitutes.

Best Herbal Coffee

Is coffee healthy?

Obviously, coffee comes from a plant, but whether it benefits our health is an important consideration.

The medical research community is constantly reevaluating whether coffee is harmless, harmful, or helpful.

Dr. Neal Barnard states,

“We do not restrict coffee or other caffeinated beverages either. This does not mean they are good for you. You may well sleep better without them, and many people find that they have better overall energy without caffeine.

You know that caffeine is a stimulant. What you might not know is that as much as one-quarter of the caffeine in your morning coffee is still circulating in your bloodstream twelve hours later. “

Dr. John McDougall feels strongly that coffee can be harmful, “Coffee raises blood pressure, cholesterol, and risk of heart disease. Bowel problems from indigestion to diarrhea are also caused by coffee. On the other hand, teas have far fewer side effects and many health benefits.”

And Dr. Michael Greger,  

“Since there appear to be compounds in coffee that both impair and improve endothelial function (whereas in tea, both green and black, it appears to be all improvement), one might turn to epidemiological studies to look at overall risk and benefit of coffee consumption.

Though filtered coffee may be good, the evidence supporting the benefits of green tea are much stronger and more consistent. So I continue to recommend people drink tea instead of coffee, not because coffee is bad for you, but because green tea appears to be much better.”

It is not my purpose here to tell anyone whether they should give up coffee or not. That is a personal decision.

What I want to do is offer some options for those who know they are in a bad relationship with their java (dependence/sleep issues), or simply want to give up the habit.

My personal coffee-drinking experience

Personally, I was a heavy morning coffee drinker for years, drinking an entire pot by myself. Since, from experience, I knew that my sleep was affected by it, I didn’t drink it after 10 a.m.

Even after I adopted a plant-based lifestyle, I still drank coffee until two years in. Finally, I came to the realization that I was dependent on it and decided to make a change.

I still wanted to be able to wrap my hands around a warm, steaming mug as I inhaled deeply and began my day. I just had to figure out what was going to fill that heavenly mug. So I began my search for a replacement, and here are some of the options I found.

Best herbal coffee substitutes

Teccinno is my personal favorite best herbal coffee substitute. It’s an herbal coffee. I love the flavor and its ingredients are organic: carob, barley, chicory, Ramon seeds, dates, almonds, and chili flakes.

Believe me, I know these ingredients sound weird and nothing like coffee but, amazingly, it is very good! Teccinno carries tea and coffee blends in both tea bags (even for the coffee) and in regular ground coffee bags. This is a 6-minute video of the owner demonstrating for a TV show that is definitely worth watching.

Clicking the picture below will take you to the different varieties of Teeccino, so shop around and find a flavor you want to try. They have sample packages, so you can try them all! My favorite flavor is chocolate and I definitely dilute it, because it’s too strong for me. I use 4 Tbsp. for a whole pot of coffee.

Teeccino’s all-purpose filter grind brews perfectly in any kind of coffee maker. Drip it, French press it, or make a cappuccino in your espresso machine. Refillable K-cups work great too.

You can even blend Teeccino with coffee to reduce caffeine and acidity, which allows you to drink more cups of coffee a day or make your own ‘decaf’. Decaf coffee still has caffeine, but it’s made from denatured coffee beans with high acidity that have lost their antioxidants.

Instead, use your favorite brand of regular coffee and control the amount of caffeine in your cup by blending it with Teeccino. If you need to take a permanent break from coffee, avoid painful withdrawal symptoms by weaning off of caffeine gradually.

Blend Teeccino with coffee and reduce the amount of coffee over two weeks. You can drink Teeccino anywhere you go, by using our convenient single serve Tee-bags and simply asking for hot water!

teeccino coffee
Click to view Teccinno flavors on Amazon.

Dandy Blend is another good herbal beverage option. Ingredients include extracts of roasted barley, rye, chicory root, dandelion root, and sugar beet.

“The healthy alternative to coffee. Features the health benefits of dandelion and the rich, full-bodied flavor, smoothness and texture of real coffee.

Enjoy rich, smooth, full-bodied coffee flavor without the caffeine, acidity, or bitterness.” 

Click the picture below to view on Amazon.

dandy blend
Click to view Dandy Blend on Amazon.

Pero prides itself on simple ingredients, “All natural ingredients malted barley, barley, chicory, rye and nothing else.” Some people find its simple blend tasty and satisfying. Click below to view more product details.

pero
Click to view Pero on Amazon.

Roma has ingredients of roasted barley, malt barley, chicory, and rye. I have not tried it, but it has 4.5 stars out of 5 with customers on Amazon’s rating. It might be worth a try!

roma
Click to view Roma on Amazon.

These are certainly not all of the different coffee replacement options, but these four products should get you started, should you decide to make a break from coffee and caffeine.


Breaking the coffee habit

It was not as difficult for me as I had envisioned, though I did experience mild headaches for a few days.

Now, I am very happy to be caffeine-free! I still get to hold a warm, steaming mug of deliciousness in the mornings, only now my heart doesn’t get out of rhythm and I sleep like a baby at night.

Notes & Disclaimers: I do occasionally drink decaf coffee (or even a half cup of regular coffee) at family events, but it is not often.

My favorite flavor of Teeccino is chocolate, and I definitely dilute it because it’s too strong. I use 4-level Tbsps for a whole pot of coffee.

Frequently Asked Questions

Why should I consider limiting my coffee intake?

Reducing coffee consumption can help minimize caffeine-related side effects like anxiety, insomnia, and increased heart rate, improving overall well-being.

Does cutting back on coffee improve sleep?

Yes, limiting coffee—especially in the afternoon and evening—can lead to better sleep quality and help reduce insomnia caused by caffeine.

Will limiting coffee improve my digestion?

Yes, reducing coffee can help some individuals avoid acid reflux, stomach irritation, or frequent trips to the restroom caused by coffee’s acidity and laxative effects.

About Terri Edwards

Hi guys! I am the content creator behind EatPlant-Based and a licensed Food for Life instructor with the Physicians Committee for Responsible Medicine. I am passionate about sharing healthy recipes and tips to empower others to get healthy.  I’m so glad you’re here! Read More…

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9 Comments

  1. Obviously there is a problem with caffeinated coffee and teas. Or there would be no decaff or caffeine free coffee, tea and colas. If you constantly have to have a caffeinated beverage you have to realize you are addicted to caffeine. Unless you like the flavor and drink decaff. However decaff still has some caffeine it is not caffeine free.

  2. I like all the ones that you mentioned.
    I try to have some of them all in my kitchen and switch around. I also like all kinds of the teas.

    1. That’s a great idea! I love lots of different teas as well. Just having a warm, healthy drink in the morning is so good. 🙂

  3. Terri, thank you for all this information! Could you recommend (or if you don’t use them, could you ask someone to recommend) something to take the place of half and half and white sugar? I tried unsweetened almond milk and had to throw the tea away because of the taste. Also, I’d like to find something other than white sugar because of the bone char I heard is used in the whitening process. Can you help please? Thanks in advance!

    1. Susan, for sugar replacement, my husband uses agave nectar in his coffee. Sometimes, he uses a less refined sugar called sucanat, but prefers the agave. An option for creamer might be sweetened vanilla almond milk. I drink my Teeccino black, but the agave and vanilla almond milk seem to do the trick for my husband.

  4. Terri, which one did you make at my house recently. It tastes like a gourmet coffee and I loved it. Can I buy it at Ingles?

    1. It was Teeccino, the first one listed. Ingles doesn’t carry it yet, but I am going to talk with the manager in Landrum to see if we can change that soon. I order it on amazon and can order you one too. We had chocolate at your house, so that’s what I will get for you. Love you Momma! 🙂

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