The vibrantly beautiful and nutritious Okinawan sweet potato is loaded with antioxidants, phytonutrients, and health-promoting fiber. It is touted as one of the reasons Okinawans are living active disease-free lives past the age of 100.
Sweet potatoes are such a healthy and versatile root vegetable. They are easily stored and can be eaten at any time of the day. Whether you plan to make them for breakfast, lunch, dinner, or snack, we’ve got you covered with these 25 Amazing Vegan Sweet Potato Recipes!