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Vegan Easter Recipes

Hop into spring with these vegan Easter recipes, featuring festive brunch ideas like my vegan hash brown casserole, plant-based main dishes like this meatless shepherd’s pie, and delightful desserts like this dairy-free carrot cake perfect for celebrating the holiday!

  • 3 fruit pies, blueberry, strawberry, peach

    Easy No-Bake Fruit Pies

  • overhead shot of large mixing bowl full of vegan macaroni salad

    Easy Vegan Macaroni Salad

  • photo collage of vegan brunch recipes

    28 Healthy Vegan Brunch Recipes

  • pasta salad with chickpeas, black olives, tomatoes, bell peppers, parsley, and creamy dressing.

    Easy Vegan Pasta Salad with Veggies

  • vegan cheese being sliced on a cutting board with grapes and crackers in background

    Best Vegan Cheese Recipe (Sliceable)

  • Vegetable lettuce wraps with carrot, onion, radish, red cabbage, cucumber and sweet chilli sauce.

    Easy Lettuce Wraps

  • chickpea tuna salad on a bed of fresh spinach and sliced tomatoes

    Easy Chickpea Tuna Salad (No-Tuna)

  • blueberry muffins stacked in granite gray plate with pan of muffins in background

    Best Vegan Blueberry Muffins

  • white and blue bowl filled with colorful wild rice with spoon and bunch of parsley

    BEST Seasoned Wild Rice Recipe

  • white platter with roasted potatoes and carrots on wooden board

    Crispy Roasted Potatoes & Carrots (Air Fryer or Oven)

  • large stuffed mushroom cap on cutting board

    Portobello Vegan Stuffed Mushrooms

  • close up of stuffed mushrooms on white platter

    Vegan Stuffed Mushrooms

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Terri Edwards

terri-edwards-eatplantbased.

Terri Edwards is the blogger behind EatPlant-Based, a licensed Food for Life instructor with the Physicians Committee for Responsible Medicine, and a plant-based writer and content creator.
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