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Vegan Easter Recipes

Hop into spring with these vegan Easter recipes, featuring festive brunch ideas like my vegan hash brown casserole, plant-based main dishes like this meatless shepherd’s pie, and delightful desserts like this dairy-free carrot cake perfect for celebrating the holiday!

  • vegan mac and cheese in white bowls on wood board

    Vegan Mac and Cheese

  • serving of vegan lentil shepherd's pie on white plate

    Hearty Vegan Shepherd’s Pie

  • white round baking dish filled with apple crumble

    Sugar-Free Vegan Apple Crumble

  • a white bowl of mixed bean salad with dressing beside it.

    Mixed Bean Salad (Oil-Free)

  • vegan potato salad in a white fancy bowl with a wooden spoon and red and white checkered picnic napkin.

    Best Country Vegan Potato Salad

  • brussels sprouts slice in half in cast iron pan

    Crispy Roasted Brussels Sprouts

  • vegan chocolate mousse topped with strawberries and mint leaves

    Vegan Chocolate Mousse

  • white scalloped bowl filled with vegan coleslaw on rustic wooden table with wooden spoon

    Best Healthy Vegan Coleslaw

  • sugar free chocolate cupcakes

    Best Chocolate Vegan Cupcakes

  • casserole dish full of vegan baked beans being scooped out with bright blue spoon

    Homemade Vegan Baked Beans

  • close up of fudge cake topped with strawberry and mint leaves with slice missing

    Easy Chocolate Fudge Cake

  • vegan mashed potatoes in blue bowl on stressed wood tabletop

    Cheesy Vegan Mashed Potatoes

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Terri Edwards

terri-edwards-eatplantbased.

Terri Edwards is the blogger behind EatPlant-Based, a licensed Food for Life instructor with the Physicians Committee for Responsible Medicine, and a plant-based writer and content creator.
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