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Vegan Easter Recipes

Hop into spring with these vegan Easter recipes, featuring festive brunch ideas like my vegan hash brown casserole, plant-based main dishes like this meatless shepherd’s pie, and delightful desserts like this dairy-free carrot cake perfect for celebrating the holiday!

  • wooden bowl filled with green beans cooked in asian sauce

    Asian Green Beans

  • bright blue and white plate with 2 stuffed cabbage rolls

    Vegan Stuffed Cabbage Rolls

  • orzo pasta with tomatoes, green peas, and basil in large black bowl with wooden spoon

    Orzo Vegan Pasta with Basil & Veggies

  • vegan meatloaf with mashed potatoes and gravy on silver plate

    Best Vegan Meatloaf

  • gravy being poured from silver container over roasted potatoes and carrots

    Quick and Simple Vegan Gravy

  • cooked asparagus with lemon slices in front of an air fryer.

    Air Fryer Asparagus | Oil-Free

  • overhead photo of platter full of baked tofu

    Crispy Baked Tofu

  • chocolate cake slice in white dish topped with strawberrie slices with glass milk and blueberries in background

    Crockpot Vegan Chocolate Lava Cake

  • close up of lime cake with white lime frosting and topped with lime slice

    Vegan Lime Cake with Tofu Glaze

  • sour dough bread bowl filled with vegan spinach artichoke dip with chunks of bread surrounding

    Vegan Spinach Artichoke Dip

  • cutting board with garden pinwheels all over it

    Sandwich Pinwheels | Vegan

  • vegan chocolate pie in white pie dish with pie cutter

    Chocolate No-Bake Vegan Pie

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Terri Edwards

terri-edwards-eatplantbased.

Terri Edwards is the blogger behind EatPlant-Based, a licensed Food for Life instructor with the Physicians Committee for Responsible Medicine, and a plant-based writer and content creator.
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