If you’ve never made your own hummus, that has GOT to change, because you’re really missing out! Homemade hummus only takes about 10-minutes to make and very few ingredients. It’s completely customizable, so ingredients can be adjusted to exactly the way YOU like it.
Appetizers & Snacks
Let’s just be honest here. Whether it is on game day, at social gatherings, or in the sometimes long hours between our next meal, there are times that we all like to snack, and these plant-based appetizers and snacks can help you do that!
Loaded Vegan Potato Skin Bites are the perfect appetizer for your family and social gatherings or game day. This is a healthy mouthwatering version drizzled with Creamy Vegan Cheese sauce, sprinkled with smoked paprika, and piled high with chives, and cilantro. Completely irresistible!
This beautifully vibrant green edamame hummus recipe is bursting with flavor! It makes a delicious dip for veggies or even a spread for sandwiches and wraps.
This vegan egg salad spread is one that I get asked about a lot. I have taken it to some of my Food for Life cooking & nutrition classes to sample, and students rave. They even take it to potlucks themselves.
These simple and beautiful salad recipes are not only colorful, but they are also packed with antioxidants, phytonutrients, and health-promoting fiber.