This cheese sauce is the best one I’ve ever tried, by far! And it’s made with potatoes, carrots, onions, and few cashews (or white beans, if you prefer) as the base, which makes it lower in fat than the full-nut sauces. WHAT?! I highly suggest making a double batch!
Appetizers & Snacks
These are lip-smacking delicious! A terrific game day dish, or anytime for that matter. A couple of years ago someone posted the recipe on a forum I follow, so I made a couple of modifications and tried them. OMGosh! Wonderfulness! Ingredients: 1 head of cauliflower, cut into bite sized pieces 1 cup whole grain flour. 1 […]
Thai Spring Rolls are one of our favorites! Other than your choice of veggies, all you will need are rice paper wraps and sweet chili sauce, both available at most Asian grocery stores or on amazon (links below). Veggies that are my regular choice are: large green leaf (I like either collard, turnip, or […]
Ingredients: 2 cans (15 oz) fire roasted tomatoes (these are not hot, but full of flavor) 2 cloves garlic, large 1 small onion, diced small bunch of fresh cilantro (if you love cilantro like I do, add a lot!) 1 small piece of chipotle in adobe sauce (these are very hot) juice from one lime sea salt […]