These are a great little protein-packed snack and so easy to make! I’ve tried different versions of roasted chickpeas with assorted seasonings and just couldn’t get the flavor to pop, until these. Terrific tangy vinegar snack!
Vegan Gluten-Free Recipes that will delight the whole family.
Flax eggs are the perfect vegan egg substitute for baking. They require only 2 ingredients and can be whipped up in minutes. If I only had a dollar for every time that I’ve been asked, “What is a flax egg?” I would be able to take a great vacation! So, let’s answer that question that […]
This simple black bean and corn salad is a recipe from Ann Esselstyn’s in Dr. Caldwell Esselstyn’s book Prevent and Reverse Heart Disease. This bean salad one of my favorites when I need to prepare something quickly to take to a function. No cooking required! Disclosure: This post contains affiliate links to my favorite Amazon products. If you […]
Greens and beans! They are an excellent source of calcium and trump anything that cow’s milk could provide. This fresh kale salad is a terrific way to add more calcium to your diet and enjoy every bite! Recipe from Physicians Committee for Responsible Medicine.
Easy vegan ranch dressing recipe. Creamy and cool, this is an excellent salad dressing or dip for piles of veggies!