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Gluten-Free Vegan Recipes

Enjoy these vegan gluten-free recipes that include everything from breakfast to dinner.

A few of our favorites are easy vegetable lasagna, these cauliflower tacos, and our delicious vegan pad Thai.

  • white square bowl of vegan soy curl chicken, 1 blue bowl with rice, and a 3ed bowl with asian food

    Garlic Ginger Vegan Chicken (Soy Curls)

  • bright blue bowl with asian cabbage salad and wooden spoon

    Asian Cabbage Salad with Wasabi Mayo Dressing

  • asian wooden bowl filled with rice and homemade furikake with chopsticks

    Furikake (Japanese Rice Seasoning)

  • overhead shot of bowl of wasabi mayo

    Easy Vegan Wasabi Mayo

  • spicy vegan mayonnaise in a small jar with a spoon and a sandwich and wraps on table beside.

    Spicy Vegan Mayo Recipe (5 Minutes!)

  • Chickpea Avocado Salad sandwich stacked on cutting board

    Best Chickpea Avocado Salad

  • blueberry peach crisp in a white bowl with a scoop of vanilla nice cream.

    Easy Blueberry Peach Crisp

  • small glass decorative jar filled with gluten free granola and spoon. background scoop of granola and yogurt bowl

    Easy Gluten-Free Granola Recipe

  • corn chip being dipped into vegan queso in white dish

    Easy Vegan Cashew Queso (5 minutes!)

  • blue and orange crock bowl with cooked instant pot black eyed peas on a board

    Perfect Instant Pot Black Eyed Peas (No Soaking!)

  • vegetable lasagna with spinach on blue plate with salad

    Easy Vegetable Lasagna Recipe

  • vegetarian sushi rolls bright and colorful

    Sweet Potato Sushi Roll

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Terri Edwards

terri-edwards-eatplantbased.

Terri Edwards is the blogger behind EatPlant-Based, a licensed Food for Life instructor with the Physicians Committee for Responsible Medicine, and a plant-based writer and content creator.
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3-Ingredient Vanilla Nice Cream

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