Hash browns are one of my favorites! One thing I really love is making them in a waffle iron, quesadilla maker, or panini press because it cooks both sides at one time. No flipping required! Making hash browns in waffle iron from frozen I found this quesadilla maker at the thrift store for only $6 […]
I live in a very rural, farming area of NC and, after adopting a whole food, plant-based way of life a number of years ago, people kept saying, “But, my grandfather grew up on a farm eating meat and drinking milk his whole life, and he lived to be 87 years old. So, how can […]
When we are going to a family gathering and need to take a dish or two, this home-style vegan meatloaf is always my first go-to. During the holidays, you can bet it will be on the menu. Disclosure: This post contains affiliate links to my favorite Amazon products. If you purchase via my links, I may […]
About a month after I began my plant-based journey, my joints that had been inflamed and painful for years began to feel much better, and I decided to start trying to do some yoga to help stretch them out more. That’s when I learned about fascia fitness for the first time.