Let’s just be honest here. Whether it is on game day, at social gatherings, or in the sometimes long hours between our next meal, there are times that we all like to snack. These 17 vegan party snacks from some of your favorite bloggers will help make sure that snacking works for your health instead of against it.
Healthy Snack Options
The good news is that snacking does not have to be a bad thing. The right refreshments can work to enhance health and mood instead of hindering them. The key is to plan ahead to make health-promoting food decisions.
When I asked a few top food blogger friends what their best go-to vegan party foods are, they came up with this incredible list of deliciously healthy plant-based snack options.
There are even a couple of bonus recipes from Dreena Burton with Plant-Powered Kitchen and Anja Cass of Cooking With Plants included!
Plant-Based cookbook recommendations listed below.
Click photos or titles to see full recipes.
17 Vegan Party Snacks
1. Guilt-Free Potato Chips from Susan Voisin with FatFreeVegan
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2. Baked Oatmeal Snack Bar from Cathy Fisher with Straight Up Food
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3. Spinach Artichoke Dip from Terri Edwards at EatPlant-Based.com
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4. Vegiterranean Hummus of the Earth from Julieanna Hever from Plant-Based Dietitian
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5. Smoky Jalapeno Black Bean Dip from Brandi Doming with The Vegan 8
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6. Klunker’s Crunchy Onion Rings from Michael Klunker with Klunker’s Kitchen
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7. 2 Ingredient Instant Frozen Yogurt from Sophia DeSantis with Veggies Don’t Bite
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8. Pizza Hummus from Chuck Underwood with Brand New Vegan
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9. Heavenly Tootsie Rolls from Terri Edwards with EatPlant-Based.com
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10. Massaged Kale Bruschetta from Lauren Vaught with Edible Musings
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11. Cauliflower Wing/Bites from Will Kriski with Potato Strong
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12. Veggies in a Blanket from Terri Edwards with EatPlant-Based.com
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13. Chocolate Crispy Fruit Squares from Julieanna Hever with Plant-Based Dietitian
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14. S’nuts! from Matt Frazier with NoMeat Athlete
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15. Spicy Nacho Sauce from Kim Campbell (PlantPure Nation) author of PlantPure Kitchen Cookbook
16. BONUS Recipe, Best Banana Bread, from Dreena Burton with Plant-Powered Kitchen.
17. BONUS Recipe, Crunchy Curried Chickpeas, from Anja Cass with Cooking With Plants.
Thanks to all these amazing plant-based bloggers for sharing their inspirational vegan party snack recipes with us!
Forks Over Knives also has some simple Plant-Strong Snack Ideas. And we have an Appetizers & Snacks page that should be checked out as well.
These are terrific cookbooks from the contributing plant-based bloggers in this article.
Disclosure: This post contains affiliate links to my favorite products. If you purchase via my links, I may make a small percentage at no cost to you. Thank you!
Plant-Based Cookbook Recommendations:
Plant-Based Vegan Starter Kits $27
