Sometimes we just want a light meal and these vegan wraps and pita pockets are perfect for those kinds of days. Simple vegan lunch Each year, we spend a few days in Tennessee at a rustic, 80-year old, one room cabin on the lake. No TV, internet, or AC There’s only a tiny captain’s kitchen […]
30-Minutes or Less Recipes
Whole food plant-based oil free recipes that will delight the whole family and can be made in 30-minutes or less.
Any given Saturday morning is likely to be a Banana Oatmeal Pancake morning at my house with these delicious best vegan pancakes ever! Pancakes are my husband’s favorite, and Saturdays are a great time to make them. Many times, I will cook a double-batch and freeze the leftovers. They freeze very well and make a […]
This Udon Noodle Stir Fry with veggies is delicious! The noodles have a naturally sweet flavor that require very little extra seasoning. There are many different types of pasta possibilities for this recipe–rice pastas, lo mein, or spaghetti. The udon noodles that I like to use are a wheat pasta from Japan. Disclosure: This post contains affiliate links […]
I believe my love of creamy potato soup developed in childhood. It’s a deep-rooted comfort food for me. Even now, it doesn’t have to be cold outside. We eat the homemade vegan potato soup recipe year round. Making homemade potato soup is so easy, because it’s a one-pot meal. That means cleaning up the dishes is […]
When a group of people talk about cornbread for any length of time, the discussion will always get around to the question of whether cornbread should be sweet or savory. This is my favorite healthy vegan cornbread recipe that can be made either way–sweet or savory! Sweet or savory? Though I like both versions, I have […]