50 Vegan Dinner Recipes for All Types of Eaters

These Vegan Black Bean Burgers are so popular because the patties are firm and can even be cooked on the grill without falling through. Made with fiber-packed beans, oats, and veggies, these vegan burgers are going to light up your taste buds!

Layered with vegan spinach ricotta, cheese sauce, and veggie-packed marinara, this Vegan Lasagna is packed with 29 grams of protein and loads of flavor.

When we are going to a family gathering and need to take a dish or two, this homestyle Vegan Meatloaf is always my first go-to. During the holidays, you can bet it will be on the menu.

Sometimes I’m just tired and don’t feel like cooking. On those days at my house, we are very likely to make this gluten-free, vegan Veggie Pizza recipe. It is so easy to prepare and can be ready in minutes.

This tender seitan-based Vegan Roast is surprisingly simple to make and perfect for dinner and even special occasions like parties and holiday meals.

This Vegan Spaghetti & Meatball dish is the perfect comfort food. Not only is it healthy and delicious, but the meatballs can also be frozen and kept on hand to serve any time you like.

Easy Homemade Vegan Mac Chili is made with wholesome ingredients like beans, whole grain pasta, and lots of veggies with warm spices. It is simple to make and can be on the table in about 30 minutes.

This hash brown vegan casserole made with homemade dairy-free cheese is so delicious because it’s creamy, cheesy, and packed with comforting flavors that make each bite irresistible. The homemade vegan cheese sauce adds a rich, savory taste without any dairy, making it a satisfying and indulgent dish for everyone.

This amazing vegan BBQ made with soy curls is so delicious and perfect for summertime festivities and the Fourth of July because it delivers a smoky, savory flavor that rivals traditional BBQ, pleasing both vegans and meat-eaters!

There is nothing better to warm you up on a cold day than a big bowl of hearty chili, and it’s even better when it can be ready and on the table in minutes without any fuss in the kitchen. This Instant Pot Vegan Chili is easy to make and chock full of healthy wholesome ingredients.

Easy, filling, and inexpensive, these veggie Lentil Sloppy Joes make a quick meal that keeps you full for hours and reheats well for lunch the next day.

This delightfully messy vegan meatball sub is bursting with flavor, featuring hearty plant-based meatballs and rich marinara sauce on a soft sub roll. It’s the perfect comfort food that’s both satisfying and completely plant-based!

These grilled veggie kabobs are a burst of vibrant flavors, with each bite offering a delicious mix of smoky, charred goodness and fresh, crisp veggies. Perfect for any barbecue, they’re a healthy, tasty addition that everyone will love!

Taco night will never be the same with these delicious Cauliflower Tacos that are simple to make and happen to be vegetarian, vegan, and even gluten-free. They are absolutely delicious!

This mouth-watering Vegan Shepherd’s Pie is packed with chunky vegetables, savory sauce, and fluffy mashed potatoes. Believe me, it’s going to be a hit!

Loaded with fresh veggies like shredded cabbage, mushrooms, and onions, these Vegan Dumplings (also known as vegetable gyoza or potstickers) can be steamed, baked, or made in your air fryer. This recipe is very simple and includes a delicious sauce that can be used for dipping.

Piled high with perfectly sauteed onions, garlic, shallots, and fire-roasted tomatoes, these thick and juicy Portobello Stuffed Mushrooms are packed with flavor and absolutely delicious!

This Vegan Pad Thai with tofu is a delicious and healthy twist on a classic dish, offering a perfect balance of tangy, savory, and slightly sweet flavors. Packed with protein-rich tofu and fresh vegetables, it’s a satisfying and nutritious meal that’s sure to become a favorite.

These Vegan Nachos happen in our kitchen VERY regularly–I’m talking at least every couple of weeks! They are so delicious, that it’s hard to believe that they don’t have all the artery-clogging fat and cholesterol that the traditional ones have.

Loaded with vegetables, beans, and warm spices, this White Bean Soup is perfect for a filling lunch or dinner. It’s vegan, oil-free, and filled with plant-based protein to help you stay full for hours.

Mexican Stuffed Peppers are an amazingly flavorful main dish at my house. Loaded with rice, beans, veggies, and warm seasonings, they are hearty and perfect for family dinners and even entertaining guests.

This easy Vegan Ribs recipe is a finger-lickin’ dish that is fabulous on the grill, baked in an oven, or even slow-cooked in a crockpot. Leftovers make great sandwiches too!

This cashew-based Vegan Alfredo Sauce has a rich creamy flavor that is delicious on pasta, baked potatoes, and even roasted vegetables. Amazingly, it can be made in only 10 minutes flat!

These Cauliflower Wings are lip-smacking delicious! Terrific for game day or any day for that matter. We even eat them as a main dish.

I love soup for so many reasons! Not only is it easy to make and super filling, but it reheats and freezes well too. This Barley Vegetable Soup recipe is also super healthy and loaded with wholesome ingredients. It can be a one-pot recipe for the stovetop or even made in a slow cooker.

This sweet and tangy Crockpot Vegan BBQ is out-of-this-world! Perfect for summer outdoor gatherings or any time of the year. Serve with slaw, corn on the cob, or air-fried potato wedges. 

Believe it or not, chili can be made healthy without loads of saturated fat and calories with this amazing Crockpot Vegan Chili that even has meat-eaters licking their lips.

Falafels are one of the most widely recognized foods from the Middle East and with good reason. These deliciously nutty and herby chickpea patties are fabulous on pita sandwiches, salads, and so much more!

A classic favorite, Broccoli Cheese Soup was one dish I missed after going dairy-free, so I worked hard to come up with this deliciously satisfying vegan version that is loaded with flavor by the spoonful.

This super simple Vegetable Stir Fry can be on the table in about 40 minutes. It’s amazingly peanuty and the rice noodles make it completely gluten-free.

This amazing Vegan Mexican Bean Tortilla Soup is a flavor fiesta! Packed with vibrant veggies, hearty beans, and zesty spices, every spoonful is a delightful explosion of taste and texture that will have you coming back for more. Say hello to your new favorite soup, where every bowl is a party for your taste buds!

Delicious, healthy Taco Stuffed Baked Potatoes are filled with beans, fresh veggies, cheese sauce, and seasoned with your favorite taco toppings! It’s time for a fiesta with fun with this potato recipe!

Vegan African Sweet Potato Peanut Stew with sweet potatoes is one of my personal favorite recipes of all time! We make it regularly. The flavors are simply amazing, like a party in your mouth. If you only try one vegetable soup recipe, let this be the one.

These perfectly smoky and sweet Carrot Hot Dogs are incredible and perfect for summertime cookouts and gatherings. Who knew that carrots could make a delicious vegan hotdog that is fantastic on the grill?

This warm and cozy Mock Chicken Vegan Casserole is loaded with wholesome ingredients and perfect for family dinners, potlucks, and holidays!

This crispy-on-the-outside and slightly-meaty-on-the-inside, Crispy Baked Tofu is absolutely delicious smothered in gravy made by using the leftover marinade sauce.

This flavorful udon noodle stir-fry is packed with fresh veggies and a savory sauce, making it a delicious, plant-based meal. It’s a quick and easy vegan dish that’s perfect for weeknight dinners!

Thick, juicy, tender, and hearty, these are the ribeyes of veggie burgers! Grilled or baked in the oven, you can’t go wrong with a vegan Portobello Mushroom Burger.

These fresh Vegan Tacos are loaded with beans, salsa, crispy veggies, and drizzled with creamy cheese sauce. They are a rainbow of color and deliciously satisfying!

Instant Pot Vegetable Soup is hearty, healthy, and bursting with flavor. The whole recipe is made in one pot, so clean-up is a breeze. It is so delicious for all types of eaters! We’ve also included instructions for the stovetop and your crockpot.

This delicious Chickpea Burger is hearty and packed with flavor. Top with lettuce, tomatoes, onions, and a dollop of my homemade vegan mayo.

Stir-fries are so easy to make and a terrific way to use up some of those veggies in the refrigerator that need to go quickly. This Easy Veggie Stir-Fry with sweet and sour sauce is a great recipe for that, and any vegetables you prefer can be used.

This naturally sweet Vegan Sweet Potato Soup is bursting with flavor! It’s smooth and creamy and has chunks of soft sweet potato flavored with rich smoked paprika.

This Red Lentil Stew with artichokes is a hearty dish that is nutrient-dense and absolutely delicious!

These simple 15-minute Veggie Bowl Recipes are perfect for a quick lunch or dinner in a hurry. Different variations can even be prepared ahead of time to eat throughout the week when you don’t have time to meal plan.

This Vegan Mushroom Stroganoff has a savory mushroom flavor that will remind you of the rich and scrumptious stroganoff recipes you grew up with. Now you can satisfy those pasta cravings without the guilt!

No meat? No problem! This Black Bean Meatless Chili recipe has all the tastes of hearty chili and can be ready to eat in 15 minutes or less. The convenience of a three-ingredient recipe without any greasy pans to clean.

Vegan Chili Cheese Fries are plant-strongly amazing! Crispy oil-free fries, topped with layers of tangy spicy chili and creamy vegan cheese sauce. The ultimate heart-healthy comfort food!

This Vegan Miso Ramen Japanese Soup is flavored with miso broth and a mix of vegetables like cabbage, green onions, and corn served over a bed of delicious ramen noodles. It is hearty enough to be a complete meal all by itself and it happens to be plant-based, vegetarian, and vegan.

I love quiche because it’s creamy, delicious, and perfect for any meal–breakfast, lunch, dinner, and even holiday brunch. This Vegan Quiche Casserole is packed with flavor and will be a huge hit no matter when you serve it.